Office Catering

A selection of butter croissants, chocolate croissants and seasonal breakfast pastries. Designed for 6-8 guests.

Choose one flavor or an assortment: Turkey & Gruyère Croissant, Mushroom & Cheese Danish, or Labneh & Za’atar Croissant Roll. Tell us your choice in the order notes at checkout. Designed for 6-8 guests.

House-made cranberry-orange scones served with French butter and seasonal jam. Designed for 6-8 guests.

A selection of assorted cookies. Designed for 6-8 guests.

Whole olive oil cake served with vanilla cream and fresh strawberries. Designed for 6-8 guests.

One large coffee cake. Designed for 6-8 guests.

One sliced loaf.

One sliced loaf.

Soft eggs, aged cheddar, avocado, hash brown, jalapeño, pickled red onions and spicy sauce. Served with salsa. Add beef bacon from the Add-Ons section. Designed for 6-8 guests.

Plant-based eggs, vegan cheddar, avocado, hash brown, jalapeño, pickled red onions and spicy sauce. Served with salsa. Add plant-based pepperoni from the Add-Ons section. Designed for 6-8 guests.

Butter croissants filled with soft eggs and melted cheddar. Add beef bacon from the Add-Ons section. Designed for 6-8 guests.

House sourdough topped with smashed avocado, lime, chili flakes, parsley, olive oil and sea salt. Designed for 6-8 guests.

House-made granola, yogurt, farmers’ market berries and seasonal house-made jam. Designed for 6-8 guests.

Steel-cut oats with oat milk, mixed berries, chia seeds and maple syrup. Served cold. Designed for 6-8 guests.

A colorful assortment of sliced seasonal farmers’ market fruit and fresh berries. Designed for 6-8 guests.

Hard-boiled eggs, heirloom tomatoes, cucumber, feta, labneh, Kalamata olives, fresh parsley, za’atar and olive oil. Served with baguette. Designed for 6-8 guests.

Smoked salmon, herbed cream cheese, heirloom tomatoes, cucumber, capers, pickled red onions, fresh dill and lemon. Served with your choice of plain bagels or baguette. Tell us your choice in the order notes at checkout. Designed for 6-8 guests.

Baguette served with French butter and seasonal house-made jam. Designed for 6-8 guests.

Roasted turkey, Brie, fig jam, caramelized onions, arugula and whole-grain mustard on baguette. Designed for 6-8 guests.

Grilled chicken, arugula, parmesan and house Caesar dressing. Designed for 6-8 guests.

Turkey, pepper jack cheese, chipotle aioli, sun-dried tomatoes and spinach. Designed for 6-8 guests.

Salmon, smashed avocado, napa cabbage, red cabbage, shredded carrots, cucumber, mango, mint, cilantro, crispy wontons and spicy mayonnaise. Designed for 6-8 guests.

Tuna, sharp cheddar, spicy mayonnaise, tomato, parsley, red onions and celery on buttery toasted sourdough. Designed for 6-8 guests.

Melted Brie, cranberry preserves, roasted pear, caramelized onions, arugula and whole-grain mustard on toasted multigrain pain de mie. Designed for 6-8 guests.

Smash burgers with cheddar, caramelized onions and Thousand Island dressing on brioche buns. Served with cornichons, heirloom tomatoes and lettuce. Add crispy smashed potatoes from the Add-Ons section. Available exclusively for orders within 2121 Avenue of the Stars, Century City. Designed for 6-8 guests.

Grilled chicken, bamboo rice, cucumber, heirloom tomatoes, crispy onions, avocado-mango salsa and sweet ginger-soy sauce. Designed for 6-8 guests.

Marinated tofu, bamboo rice, cucumber, heirloom tomatoes, crispy onions, avocado-mango salsa and sweet ginger-soy sauce. Designed for 6-8 guests.

King salmon, bamboo rice, cucumber, heirloom tomatoes, crispy onions, avocado-mango salsa and sweet ginger-soy sauce. Designed for 6-8 guests.

Your choice of chicken or tofu in a coconut stew with shallots, garlic, ginger, herbs and soy sauce. Served with turmeric-cumin rice, avocado-cucumber salad and baguette. Tell us your choice in the order notes at checkout. Designed for 6-8 guests.

One dozen. Choose one flavor or an assortment: chicken, French onion or vegan lentil. Tell us your choice in the order notes at checkout.

House hummus with cucumber, heirloom tomatoes, radishes and bell peppers. Served with crackers. Designed for 6-8 guests.

Arugula, radicchio, parmesan, za’atar croutons and house Caesar dressing. Add grilled chicken or king salmon from the Add-Ons section. Designed for 6-8 guests.

Heirloom tomatoes, cucumber, chickpeas, feta, Kalamata olives, red onions, fresh herbs, za’atar and lemon-olive oil dressing. Add grilled chicken or king salmon from the Add-Ons section. Designed for 6-8 guests.

Shredded chicken, baby lettuce, napa cabbage, red cabbage, carrots, mango, mint, cilantro, crispy wontons and almond sweet-chili dressing. Designed for 6-8 guests.

Serves approximately 10 people. Includes cups, whole milk, oat milk, sugar and sweeteners.

Serves approximately 10 people. Includes assorted teas, cups, milk and sweeteners.

64 ounces.

64 ounces. Served ready to pour over ice.

64 ounces. Served ready to pour over ice.

Eight bottles.

Eight bottles.

Pairs with Morning Burritos and Egg & Cheese Croissants.

Pairs with Vegan Morning Burritos.

Pairs with Smash Burgers.

Pairs with the Caesar and Greek salads.

Pairs with the Caesar and Greek salads.

Contains: Milk, Eggs, Wheat/Gluten

Contains: Milk, Eggs, Wheat/Gluten, Soy

Contains: Milk, Eggs, Wheat/Gluten

Contains: Milk, Eggs, Wheat/Gluten, Soy

Contains: Milk, Eggs, Wheat/Gluten

Contains: Milk, Eggs, Wheat/Gluten

Contains: Milk, Eggs, Wheat/Gluten

Contains: Milk, Eggs, Wheat/Gluten, Soy

Contains: Milk, Eggs, Wheat/Gluten, Soy

Contains: Milk, Eggs, Wheat/Gluten

Contains: Milk, Eggs, Wheat/Gluten

Contains: Milk, Eggs, Tree Nuts, Wheat/Gluten

Contains: Milk, Eggs, Tree Nuts, Wheat/Gluten, Soy

Contains: Milk, Eggs

Contains: Milk, Eggs, Tree Nuts

Contains: Milk, Wheat/Gluten

Contains: Milk, Eggs, Wheat/Gluten

Contains: Milk, Eggs, Wheat/Gluten

Contains: Tree Nuts, Wheat/Gluten, Soy

Contains: Tree Nuts, Wheat/Gluten

Contains: Tree Nuts, Wheat/Gluten, Soy

Contains: Tree Nuts, Wheat/Gluten

Contains: Wheat/Gluten, Soy